Sandwich Deluxe

YOU WILL NEED:

2 eggs

4 sliced bread

1 slice ham, finely chopped

2 cups chicken or meat broth

1/3 cup evaporated milk

2 tbsp. butter or margarine

1 tbsp. flour

pinch of pepper

salt to taste


HERE's HOW:

Let boil chicken broth, drop in eggs, separately. When cooked scoop out. Set aside eggs. Melt butter iver medium heat, add flour stir flour dissolves. Add 1 cup broth gradually. Season with salt and pepper. Add chopped ham. On 1 slice bread pour 2 tbsp. creamed sauce, top with another sliced bread, place poached egg on top and cover with cream sauce. Serve hot or cold. Makes two sandwiches.

source : Rholand our Family / Kraft